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Public Recipe

Bar Dough HP Method

Solid Soap · NaOH · 100 g oil load · 3% superfat · 4 views · 0 saves

Recipe created by ankempf

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly18.1Cleansing16.8Condition57.9Hardness38.1Longevity21.4Cream38.8
Bubbly18.1

Target 18-30

Cleansing16.8

Target 10-20

Condition57.9

Target 44-69

Hardness38.1

Target 29-54

Longevity21.4

Target 25-50

Cream38.8

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric12.0Myristic4.8Palmitic7.3Stearic14.0Ricinoleic17.4Oleic33.9Linoleic6.1Linolenic0.5
Lauric12.0
Myristic4.8
Palmitic7.3
Stearic14.0
Ricinoleic17.4
Oleic33.9
Linoleic6.1
Linolenic0.5
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Bar Dough HP Method

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Butyrospermum Parkii Butter, Cocos Nucifera Oil, Olive Oil pomace, Ricinus Communis Seed Oil, Citric Acid, Cetyl Alcohol, Sorbitol