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Public Recipe

Bar Dough

Solid Soap · NaOH · 100 g oil load · 5% superfat · 6 views · 0 saves

Recipe created by EdelweissHill

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly20.0Cleansing20.0Condition46.4Hardness46.4Longevity26.4Cream26.4
Bubbly20.0

Target 18-30

Cleansing20.0

Target 10-20

Condition46.4

Target 44-69

Hardness46.4

Target 29-54

Longevity26.4

Target 25-50

Cream26.4

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric14.1Myristic5.9Palmitic18.5Stearic7.9Ricinoleic0.0Oleic38.4Linoleic6.9Linolenic1.1
Lauric14.1
Myristic5.9
Palmitic18.5
Stearic7.9
Ricinoleic0.0
Oleic38.4
Linoleic6.9
Linolenic1.1
Unsure what these profile metrics mean? Read the formula calculations guide.

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Bar Dough

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Lard, Pig Tallow (Manteca), Cocos Nucifera Oil, Canola Oil, Olive Oil pomace, Kaolin