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Public Recipe

Beer Bar by LovinSoap

Solid Soap · NaOH · 32 g oil load · 5% superfat · 3 views · 0 saves

YOU CAN DO HALF GOAT'S MILK AND HALF BEER. Let beer go flat; Cook it for 10-15 min. over low heat. Cool. Pour into ice trays and freeze. Melt oils and butter. At 90 degrees (for both solutions) add lye to oils; Add F.O. or E.O. Stir by hand b/c it will accelerate quickly; Pour into molds; Wait 24-48 hours and unmold. Cure 4-6 weeks.

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly21.9Cleansing21.9Condition58.3Hardness39.4Longevity17.5Cream17.5
Bubbly21.9

Target 18-30

Cleansing21.9

Target 10-20

Condition58.3

Target 44-69

Hardness39.4

Target 29-54

Longevity17.5

Target 25-50

Cream17.5

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric15.6Myristic6.3Palmitic11.9Stearic5.6Ricinoleic0.0Oleic50.1Linoleic7.5Linolenic0.6
Lauric15.6
Myristic6.3
Palmitic11.9
Stearic5.6
Ricinoleic0.0
Oleic50.1
Linoleic7.5
Linolenic0.6
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Beer Bar by LovinSoap

Soap

Net wt. 100 g

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Ingredients (INCI)

Olea Europaea Fruit Oil, Orbignya Oleifera Seed Oil, Persea Gratissima Oil, Butyrospermum Parkii Butter, Beer (Flat and Frozen)