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Public Recipe

Cocoa Bar, New

Solid Soap · NaOH · 3500 g oil load · 5% superfat · 3 views · 0 saves

I'm planning on using coffee for the lye solution, so I'm dissolving 70g citric acid (2% total fats) in 140g of the hot liquid before adding the lye. I'll also try to dissolve the same amount of white sugar in it, if I can, at the same time. If not, I'll take 70g of coffee until it does dissolve completely, then I'll SB it into the oils before adding the lye solution.

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly12.5Cleansing12.3Condition50.9Hardness43.7Longevity31.4Cream34.0
Bubbly12.5

Target 18-30

Cleansing12.3

Target 10-20

Condition50.9

Target 44-69

Hardness43.7

Target 29-54

Longevity31.4

Target 25-50

Cream34.0

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric8.4Myristic4.0Palmitic20.7Stearic10.7Ricinoleic2.6Oleic42.4Linoleic5.6Linolenic0.3
Lauric8.4
Myristic4.0
Palmitic20.7
Stearic10.7
Ricinoleic2.6
Oleic42.4
Linoleic5.6
Linolenic0.3
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Cocoa Bar, New

Soap

Net wt. 100 g

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Ingredients (INCI)

Lard, Pig Tallow (Manteca), Coffee, liquid, Olea Europaea Fruit Oil, Cocos Nucifera Oil, Tallow, Theobroma Cacao Seed Butter, Ricinus Communis Seed Oil, Citric Acid, Sugar