Sign in

Public Recipe

Coffee Toffee

Solid Soap · NaOH · 12 g oil load · 5% superfat · 6 views · 0 saves

Used espresso shot for liquid, and espresso puck for grounds. Need to break up puck more thoroughly before adding it, got clumps. Soap smells amazing. Miscalculated batter amount and came up short on filling all the circles in my silicone mold, so remember to resize next time. First soap with lard and slight liquid discount, seems immediately harder than my other soaps even though none of them are cured yet.

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly14.2Cleansing13.9Condition52.8Hardness40.9Longevity27.1Cream31.4
Bubbly14.2

Target 18-30

Cleansing13.9

Target 10-20

Condition52.8

Target 44-69

Hardness40.9

Target 29-54

Longevity27.1

Target 25-50

Cream31.4

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric9.6Myristic4.3Palmitic19.3Stearic7.8Ricinoleic4.3Oleic41.9Linoleic6.3Linolenic0.3
Lauric9.6
Myristic4.3
Palmitic19.3
Stearic7.8
Ricinoleic4.3
Oleic41.9
Linoleic6.3
Linolenic0.3
Unsure what these profile metrics mean? Read the formula calculations guide.

Label preview

Public recipe page with INCI-backed label visualization.

Label editor

Build a standard front label and an INCI-based back label from the recipe.

SoapPilot

Coffee Toffee

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Lard, Pig Tallow (Manteca), Cocos Nucifera Oil, Olea Europaea Fruit Oil, Persea Gratissima Oil, Ricinus Communis Seed Oil, Sodium Chloride, Coffee Grounds, Cocoa Powder, Coffee