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Public Recipe

Double Almond Bar - large batch (for icing)

Solid Soap · NaOH · 100 g oil load · 5% superfat · 3 views · 0 saves

standard 10" loaf batch (1,000 g) + extra for decorating ***Using almond milk replacing water in lye mixture***

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly16.7Cleansing16.4Condition57.1Hardness38.7Longevity22.3Cream26.7
Bubbly16.7

Target 18-30

Cleansing16.4

Target 10-20

Condition57.1

Target 44-69

Hardness38.7

Target 29-54

Longevity22.3

Target 25-50

Cream26.7

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric11.5Myristic4.8Palmitic19.4Stearic2.9Ricinoleic4.3Oleic43.3Linoleic9.2Linolenic0.2
Lauric11.5
Myristic4.8
Palmitic19.4
Stearic2.9
Ricinoleic4.3
Oleic43.3
Linoleic9.2
Linolenic0.2
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Double Almond Bar - large batch (for icing)

Soap

Net wt. 100 g

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Ingredients (INCI)

Elaeis Guineensis Oil, Olea Europaea Fruit Oil, Cocos Nucifera Oil, Almond Oil, sweet, Ricinus Communis Seed Oil, Sodium Lactate