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Public Recipe

Honey Oat mould 1

Solid Soap · NaOH · 100 g oil load · 5% superfat · 3 views · 0 saves

Recipe created by Dibennett

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly6.7Cleansing6.7Condition71.8Hardness25.2Longevity18.5Cream18.5
Bubbly6.7

Target 18-30

Cleansing6.7

Target 10-20

Condition71.8

Target 44-69

Hardness25.2

Target 29-54

Longevity18.5

Target 25-50

Cream18.5

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric4.8Myristic1.9Palmitic11.7Stearic6.8Ricinoleic0.0Oleic62.2Linoleic8.8Linolenic0.8
Lauric4.8
Myristic1.9
Palmitic11.7
Stearic6.8
Ricinoleic0.0
Oleic62.2
Linoleic8.8
Linolenic0.8
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Honey Oat mould 1

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Olea Europaea Fruit Oil, Cocos Nucifera Oil, Butyrospermum Parkii Butter, Sodium Lactate, Cocos Nucifera Fruit Powder, Honey, Oatmeal