Public Recipe
Lemon poppy seads
Solid Soap · NaOH · 100 g oil load · 5% superfat · 3 views · 0 saves
Recipe created by StanleyD
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 18-30
Target 10-20
Target 44-69
Target 29-54
Target 25-50
Target 16-30
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
Lemon poppy seads
Solid Soap · NaOH
- Oil load
- 100 g
- Superfat
- 5%
- Lye
- 20.7 g
- Liquid
- 49.6 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Olive Oil | oil | 13% | 13.0 g |
| Sunflower Oil | oil | 11% | 11.0 g |
| Shea Butter | oil | 3% | 3.0 g |
| Lard, Pig Tallow (Manteca) | oil | 42% | 42.0 g |
| Coconut Oil, fractionated | oil | 29% | 29.0 g |
| Flax Oil, linseed | oil | 2% | 2.0 g |
Soap quality
- Bubbly lather
- 1
- Cleansing
- 1
- Condition
- 45
- Hardness
- 23
- Longevity
- 22
- Creamy lather
- 22
Fatty acids
- Lauric
- 1
- Myristic
- 1
- Palmitic
- 14
- Stearic
- 8
- Ricinoleic
- 0
- Oleic
- 34
- Linoleic
- 10
- Linolenic
- 1
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Olive Oil, Sunflower Oil, Shea Butter, Lard, Pig Tallow (Manteca)
- Estimated raw material cost: $0.00
- Olive Oil is below the recommended minimum usage range.
- Shea Butter is below the recommended minimum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
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SoapPilot
Lemon poppy seads
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Lard, Pig Tallow (Manteca), Coconut Oil, fractionated, Olea Europaea Fruit Oil, Helianthus Annuus Seed Oil, Butyrospermum Parkii Butter, Flax Oil, linseed