Public Recipe
liquid Soap proyecto Vicky
Liquid Soap · KOH · 100 g oil load · 2% superfat · 4 views · 0 saves
5 y 6 Febrero se disolvió: Total de solución creada fue 725gr (sobró jabon para usar en otro preparado) 30,75
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 16-30
Target 12-22
Target 34-60
Target 18-35
Target 18-35
Target 10-22
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
liquid Soap proyecto Vicky
Liquid Soap · KOH
- Oil load
- 100 g
- Superfat
- 2%
- Lye
- 13.9 g
- Liquid
- 32.5 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Olive Oil | oil | 20% | 20.0 g |
| Coconut Oil 76 | oil | 30% | 30.0 g |
| Castor Oil | oil | 15% | 15.0 g |
| Almond Oil, sweet | oil | 5% | 5.0 g |
| Lard, Pig Tallow (Manteca) | oil | 30% | 30.0 g |
Soap quality
- Bubbly lather
- 21
- Cleansing
- 20
- Condition
- 54
- Hardness
- 40
- Longevity
- 20
- Creamy lather
- 33
Fatty acids
- Lauric
- 14
- Myristic
- 6
- Palmitic
- 14
- Stearic
- 6
- Ricinoleic
- 13
- Oleic
- 35
- Linoleic
- 6
- Linolenic
- 0
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Olive Oil, Coconut Oil 76, Castor Oil, Almond Oil, sweet
- Estimated raw material cost: $0.00
- Castor Oil is above the recommended maximum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
Label preview
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Label editor
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SoapPilot
liquid Soap proyecto Vicky
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Cocos Nucifera Oil, Lard, Pig Tallow (Manteca), Olea Europaea Fruit Oil, Ricinus Communis Seed Oil, Almond Oil, sweet