Public Recipe
Luxury Soap (Adapted)
Solid Soap · NaOH · 100 g oil load · 3% superfat · 3 views · 0 saves
Recipe created by Amanita
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 18-30
Target 10-20
Target 44-69
Target 29-54
Target 25-50
Target 16-30
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
Luxury Soap (Adapted)
Solid Soap · NaOH
- Oil load
- 100 g
- Superfat
- 3%
- Lye
- 14.1 g
- Liquid
- 23.0 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Castor Oil | oil | 15% | 15.0 g |
| Sunflower Oil | oil | 25% | 25.0 g |
| Shea Butter | oil | 5% | 5.0 g |
| Cocoa Butter | oil | 5% | 5.0 g |
| Beef Tallow | oil | 35% | 35.0 g |
| Almond Oil, sweet | oil | 10% | 10.0 g |
| Rice Bran Oil, refined | oil | 5% | 5.0 g |
Soap quality
- Bubbly lather
- 3
- Cleansing
- 2
- Condition
- 70
- Hardness
- 28
- Longevity
- 26
- Creamy lather
- 39
Fatty acids
- Lauric
- 1
- Myristic
- 1
- Palmitic
- 14
- Stearic
- 12
- Ricinoleic
- 13
- Oleic
- 36
- Linoleic
- 20
- Linolenic
- 1
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Castor Oil, Sunflower Oil, Shea Butter, Cocoa Butter
- Estimated raw material cost: $0.00
- Castor Oil is above the recommended maximum usage range.
- Sunflower Oil is above the recommended maximum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
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SoapPilot
Luxury Soap (Adapted)
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Tallow, Helianthus Annuus Seed Oil, Ricinus Communis Seed Oil, Almond Oil, sweet, Butyrospermum Parkii Butter, Theobroma Cacao Seed Butter, Rice Bran Oil, refined