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Solid Soap · NaOH · 34 g oil load · 5% superfat · 6 views · 0 saves
Recipe created by Dwingard
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 18-30
Target 10-20
Target 44-69
Target 29-54
Target 25-50
Target 16-30
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
New Recipe
Solid Soap · NaOH
- Oil load
- 34 g
- Superfat
- 5%
- Lye
- 5.6 g
- Liquid
- 13.3 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Coconut Oil 76 | oil | 23.529% | 8.0 g |
| Castor Oil | oil | 5.882% | 2.0 g |
| Grapeseed Oil | oil | 23.529% | 8.0 g |
| Salt | additive | 0% | 0.0 g |
| Lard, Pig Tallow (Manteca) | oil | 47.059% | 16.0 g |
| Coffee Grounds | additive | 0% | 0.0 g |
Non-oil entries are shown as percentage of oil load for maker planning.
Soap quality
- Bubbly lather
- 17
- Cleansing
- 16
- Condition
- 53
- Hardness
- 41
- Longevity
- 25
- Creamy lather
- 30
Fatty acids
- Lauric
- 11
- Myristic
- 5
- Palmitic
- 17
- Stearic
- 8
- Ricinoleic
- 5
- Oleic
- 28
- Linoleic
- 20
- Linolenic
- 0
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Coconut Oil 76, Castor Oil, Grapeseed Oil, Lard, Pig Tallow (Manteca)
- Estimated raw material cost: $0.00
- Grapeseed Oil is above the recommended maximum usage range.
- Salt is below the recommended minimum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
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Net wt. 100 g
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Ingredients (INCI)
Lard, Pig Tallow (Manteca), Cocos Nucifera Oil, Vitis Vinifera Seed Oil, Ricinus Communis Seed Oil, Sodium Chloride, Coffee Grounds