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Public Recipe

no16 mangmang cocoa Bar

Solid Soap · NaOH · 100 g oil load · 8% superfat · 3 views · 0 saves

20201026 batch 1 added 7g aus pink clay, 4 g patchouli, 6g may chang, 4 g blue chamomile; trace quickly after light T

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly13.9Cleansing13.7Condition56.0Hardness40.5Longevity26.8Cream28.6
Bubbly13.9

Target 18-30

Cleansing13.7

Target 10-20

Condition56.0

Target 44-69

Hardness40.5

Target 29-54

Longevity26.8

Target 25-50

Cream28.6

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric9.6Myristic4.1Palmitic19.6Stearic7.3Ricinoleic1.7Oleic43.9Linoleic9.8Linolenic0.5
Lauric9.6
Myristic4.1
Palmitic19.6
Stearic7.3
Ricinoleic1.7
Oleic43.9
Linoleic9.8
Linolenic0.5
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no16 mangmang cocoa Bar

Soap

Net wt. 100 g

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Ingredients (INCI)

Olea Europaea Fruit Oil, Elaeis Guineensis Oil, Cocos Nucifera Oil, Butyrospermum Parkii Butter, Rice Bran Oil, refined, Ricinus Communis Seed Oil