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Public Recipe

Olive oil Bar Soap (sensitive skin soap)

Solid Soap · NaOH · 100 g oil load · 5% superfat · 4 views · 0 saves

The first batch was made without salt and took 48 hours to harden.

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly17.1Cleansing16.8Condition49.5Hardness37.5Longevity20.8Cream25.1
Bubbly17.1

Target 18-30

Cleansing16.8

Target 10-20

Condition49.5

Target 44-69

Hardness37.5

Target 29-54

Longevity20.8

Target 25-50

Cream25.1

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric12.0Myristic4.8Palmitic12.0Stearic8.7Ricinoleic4.3Oleic32.7Linoleic10.0Linolenic2.4
Lauric12.0
Myristic4.8
Palmitic12.0
Stearic8.7
Ricinoleic4.3
Oleic32.7
Linoleic10.0
Linolenic2.4
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Olive oil Bar Soap (sensitive skin soap)

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Olea Europaea Fruit Oil, Cocos Nucifera Oil, Theobroma Cacao Seed Butter, Hemp Oil, Jojoba Oil (a Liquid Wax Ester), Ricinus Communis Seed Oil, Sodium Chloride