Public Recipe
Pansy Bar Soap
Solid Soap · NaOH · 100 g oil load · 6% superfat · 3 views · 0 saves
To dry pansy in the microwave. Place pansy face down on paper towel, leave a small portion of the stem to make it ieasyer to place on soap. Cover loosely with paper towel. Microwave in small burst of 5-10 seconds, checking frequently. it takes approx 30 sec to dry the pansy Lavender E/0: 60 g bergamont e/o : 30 g rosemary e/o: 12 g Purple clay3 tsp mixed with 3 T water 1 indigo mixed with 1.5 tsp castor oil Blend soap to a very light emulsion and stir in E/O, divide soap batter Pour ⅓ batter into bowl and leave plain In the remaining batter add diluted purple clay the divide that batter into ½ in the other batter add indigo Mix dark purple to a thick trace and spoon into mold, Add activated charcoal pencil line between layer Next mix lighter purple to medium to thick trace, spoon in and then add activated charcoal line mix white to a med/thick trace. texturized top add dried pansy. do not let petals touch the soap. they will turn brown
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 18-30
Target 10-20
Target 44-69
Target 29-54
Target 25-50
Target 16-30
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
Pansy Bar Soap
Solid Soap · NaOH
- Oil load
- 100 g
- Superfat
- 6%
- Lye
- 14.6 g
- Liquid
- 34.9 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Olive Oil | oil | 38.5% | 38.5 g |
| Coconut Oil 76 | oil | 23% | 23.0 g |
| Castor Oil | oil | 5% | 5.0 g |
| Kokum Butter | oil | 10% | 10.0 g |
| Beef Tallow | oil | 10% | 10.0 g |
| Almond Oil, sweet | oil | 13.5% | 13.5 g |
Soap quality
- Bubbly lather
- 16
- Cleansing
- 16
- Condition
- 59
- Hardness
- 37
- Longevity
- 21
- Creamy lather
- 25
Fatty acids
- Lauric
- 11
- Myristic
- 5
- Palmitic
- 11
- Stearic
- 9
- Ricinoleic
- 4
- Oleic
- 47
- Linoleic
- 7
- Linolenic
- 0
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Olive Oil, Coconut Oil 76, Castor Oil, Kokum Butter
- Estimated raw material cost: $0.00
- Beef Tallow is below the recommended minimum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
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SoapPilot
Pansy Bar Soap
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Olea Europaea Fruit Oil, Cocos Nucifera Oil, Almond Oil, sweet, Garcinia Indica Seed Butter, Tallow, Ricinus Communis Seed Oil