Sign in

Public Recipe

Pie Bar

Solid Soap · NaOH · 38 g oil load · 5% superfat · 4 views · 0 saves

Recipe created by akiger84

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly11.3Cleansing10.6Condition64.5Hardness31.0Longevity20.4Cream29.6
Bubbly11.3

Target 18-30

Cleansing10.6

Target 10-20

Condition64.5

Target 44-69

Hardness31.0

Target 29-54

Longevity20.4

Target 25-50

Cream29.6

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric7.6Myristic3.0Palmitic8.2Stearic12.3Ricinoleic9.2Oleic39.1Linoleic15.9Linolenic0.3
Lauric7.6
Myristic3.0
Palmitic8.2
Stearic12.3
Ricinoleic9.2
Oleic39.1
Linoleic15.9
Linolenic0.3
Unsure what these profile metrics mean? Read the formula calculations guide.

Printable formula

Pie Bar

Solid Soap · NaOH

Oil load
38 g
Superfat
5%
Lye
5.3 g
Liquid
9.6 g

Ingredients

IngredientTypePercentWeight
Olive Oiloil21.053%8.0 g
Coconut Oil 76oil15.789%6.0 g
Castor Oiloil10.526%4.0 g
Avocado Oiloil13.158%5.0 g
Shea Butteroil26.316%10.0 g
Safflower Oiloil13.158%5.0 g

Soap quality

Bubbly lather
11
Cleansing
11
Condition
65
Hardness
31
Longevity
20
Creamy lather
30

Fatty acids

Lauric
8
Myristic
3
Palmitic
8
Stearic
12
Ricinoleic
9
Oleic
39
Linoleic
16
Linolenic
0

Batch preparation checklist

  • Verify formula, lye type, scale accuracy, and all ingredient labels.
  • Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
  • Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
  • Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
  • Record actual temperatures, substitutions, trace notes, pour time, and unmold date.

Review notes

  • Base oil total: 100.0%
  • Primary oils: Olive Oil, Coconut Oil 76, Castor Oil, Avocado Oil
  • Estimated raw material cost: $0.00
  • Castor Oil is above the recommended maximum usage range.
  • Shea Butter is above the recommended maximum usage range.

Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.

Label preview

Public recipe page with INCI-backed label visualization.

Label editor

Build a standard front label and an INCI-based back label from the recipe.

SoapPilot

Pie Bar

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Butyrospermum Parkii Butter, Olea Europaea Fruit Oil, Cocos Nucifera Oil, Persea Gratissima Oil, Safflower Oil, Ricinus Communis Seed Oil