Public Recipe
Rice Bran Piped
Solid Soap · NaOH · 100 g oil load · 7% superfat · 3 views · 0 saves
Recipe created by lahther
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 18-30
Target 10-20
Target 44-69
Target 29-54
Target 25-50
Target 16-30
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
Rice Bran Piped
Solid Soap · NaOH
- Oil load
- 100 g
- Superfat
- 7%
- Lye
- 15.2 g
- Liquid
- 37.5 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Olive Oil | oil | 23% | 23.0 g |
| Palm Oil | oil | 20% | 20.0 g |
| Castor Oil | oil | 7% | 7.0 g |
| Avocado Oil | oil | 20% | 20.0 g |
| Salt | additive | 0% | 0.0 g |
| Rice Bran Oil, refined | oil | 9% | 9.0 g |
| Palm Kernel Oil Flakes, hydrogenated | oil | 21% | 21.0 g |
Non-oil entries are shown as percentage of oil load for maker planning.
Soap quality
- Bubbly lather
- 15
- Cleansing
- 14
- Condition
- 58
- Hardness
- 38
- Longevity
- 24
- Creamy lather
- 30
Fatty acids
- Lauric
- 10
- Myristic
- 4
- Palmitic
- 18
- Stearic
- 6
- Ricinoleic
- 6
- Oleic
- 41
- Linoleic
- 10
- Linolenic
- 1
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Olive Oil, Palm Oil, Castor Oil, Avocado Oil
- Estimated raw material cost: $0.00
- Salt is below the recommended minimum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
Label preview
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SoapPilot
Rice Bran Piped
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Olea Europaea Fruit Oil, Palm Kernel Oil Flakes, hydrogenated, Elaeis Guineensis Oil, Persea Gratissima Oil, Rice Bran Oil, refined, Ricinus Communis Seed Oil, Sodium Chloride