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Public Recipe

Safflower/Red Palm HTHP

Solid Soap · NaOH · 100 g oil load · 8% superfat · 3 views · 0 saves

HTHP 2% TOW sodium citrate - .68 oz add after cook 2% TOW cetyl alcohol added to SF Oil (8% TOW, used High Oleic Sunflower) after cook - .68 oz/2.72 oz No external heat source used. Heat oils to >200deg in microwave, mix lye solution, place additives in oil, add lye solution. Stick blend to trace, cover and let cook 10 min (mild volcano), stir down. Stick blend approx 2 minutes . Add post cook additives. Pour into mold. Behaves perfectly, stays fluid enough to pour into individual molds.

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly24.5Cleansing23.8Condition48.2Hardness46.9Longevity23.0Cream31.7
Bubbly24.5

Target 18-30

Cleansing23.8

Target 10-20

Condition48.2

Target 44-69

Hardness46.9

Target 29-54

Longevity23.0

Target 25-50

Cream31.7

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric16.8Myristic7.0Palmitic20.1Stearic2.9Ricinoleic8.7Oleic19.9Linoleic19.6Linolenic0.0
Lauric16.8
Myristic7.0
Palmitic20.1
Stearic2.9
Ricinoleic8.7
Oleic19.9
Linoleic19.6
Linolenic0.0
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Safflower/Red Palm HTHP

Soap

Net wt. 100 g

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Ingredients (INCI)

Cocos Nucifera Oil, Red Palm Butter, Safflower Oil, Ricinus Communis Seed Oil, Sodium Lactate, Sorbitol