Public Recipe
Shea olive castor version 2
Solid Soap · NaOH · 100 g oil load · 7% superfat · 7 views · 0 saves
Sorbitol 4 %= 20 gr Do wody Długo stoi w pudelku, nie można wyjąć na drugi dzień bo jest za miękkie. Piękny kolor Za miękkie
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 18-30
Target 10-20
Target 44-69
Target 29-54
Target 25-50
Target 16-30
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
Shea olive castor version 2
Solid Soap · NaOH
- Oil load
- 100 g
- Superfat
- 7%
- Lye
- 12.2 g
- Liquid
- 29.4 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Olive Oil | oil | 50% | 50.0 g |
| Castor Oil | oil | 5% | 5.0 g |
| Shea Butter | oil | 45% | 45.0 g |
| Sugar | additive | 0% | 0.0 g |
Non-oil entries are shown as percentage of oil load for maker planning.
Soap quality
- Bubbly lather
- 0
- Cleansing
- 0
- Condition
- 69
- Hardness
- 28
- Longevity
- 28
- Creamy lather
- 33
Fatty acids
- Lauric
- 0
- Myristic
- 0
- Palmitic
- 8
- Stearic
- 20
- Ricinoleic
- 4
- Oleic
- 56
- Linoleic
- 8
- Linolenic
- 1
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Olive Oil, Castor Oil, Shea Butter
- Estimated raw material cost: $0.00
- Shea Butter is above the recommended maximum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
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SoapPilot
Shea olive castor version 2
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Olea Europaea Fruit Oil, Butyrospermum Parkii Butter, Ricinus Communis Seed Oil, Sugar