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Public Recipe

Tallow/ palm simple Bar Soap

Solid Soap · NaOH · 2500 g oil load · 5% superfat · 6 views · 0 saves

Soaped at about 115 degrees. Liquid was equal parts frozen aloe juice, oat milk, filtered water. Strained into oil. Came to trace quickly able to pour first Pringles container easily then began thickening and harder to pour. 3 pringles cans + 6 bar moulds.

Soap profile

Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.

Bubbly3.8Cleansing3.2Condition56.5Hardness41.6Longevity38.4Cream45.3
Bubbly3.8

Target 18-30

Cleansing3.2

Target 10-20

Condition56.5

Target 44-69

Hardness41.6

Target 29-54

Longevity38.4

Target 25-50

Cream45.3

Target 16-30

Fatty acid balance

Weighted from the oil phase using the current recipe percentages.

Lauric1.2Myristic2.0Palmitic25.0Stearic13.3Ricinoleic7.0Oleic41.2Linoleic6.6Linolenic1.7
Lauric1.2
Myristic2.0
Palmitic25.0
Stearic13.3
Ricinoleic7.0
Oleic41.2
Linoleic6.6
Linolenic1.7
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Tallow/ palm simple Bar Soap

Soap

Net wt. 100 g

Back label

Ingredients (INCI)

Tallow, Elaeis Guineensis Oil, Canola Oil, Ricinus Communis Seed Oil, Kaolin, Oatmeal